{"id":5709,"date":"2022-03-24T06:57:31","date_gmt":"2022-03-24T06:57:31","guid":{"rendered":"https:\/\/homeprime.co.uk\/?p=5709"},"modified":"2022-12-08T08:09:15","modified_gmt":"2022-12-08T08:09:15","slug":"how-to-use-dough-hooks-on-a-hand-mixer","status":"publish","type":"post","link":"https:\/\/homeprime.co.uk\/how-to-use-dough-hooks-on-a-hand-mixer\/","title":{"rendered":"Essential Tips on How to Use Dough Hooks on a Hand Mixer"},"content":{"rendered":"\n
If you own a stand mixer, it’s time to get busy and creative in the kitchen with must-have attachments that make your life easier and enjoy warm, delicious bread and more dough-based food.<\/p>\n\n\n\n
In today’s article, we’re exploring how to use dough hooks on a hand mixer. Continue reading to get clued up on these attachments.<\/p>\n\n\n\n
Let’s begin this article by explaining what dough hooks are and how you can spot one. Most stand mixers<\/u><\/a> come with this attachment, but it’s not always regularly used.<\/p>\n\n\n\n However, you can recognise dough hooks due to their curved shape and interwinding design<\/strong> made for kneading dough quickly without using your hands. This is a great way to keep things sanitary.<\/p>\n\n\n\n Dough hooks are effective at encouraging the gluten in the dough to develop, which is responsible for keeping air bubbles away, improving elasticity and creating an overall fluffy texture.<\/p>\n\n\n\n Just follow the steps below if it is your first time using a hand mixer<\/u><\/a> or if you want to make sure you are doing everything correctly.<\/p>\n\n\n\n You should begin by attaching the hook to your hand mixer<\/strong>. At first, it might look a little unusual (especially if you’re used to other attachments), but once you place it into the mixing bowl with other ingredients, you’ll soon get used to its unique shape.<\/p>\n\n\n\n Begin by mixing up butter first and using a sieve to add flour, baking soda, salt, sugar, and other ingredients for various doughs. After adding the entire ingredients to the mixing bowl, power on the mixer to combine all of the ingredients.<\/p>\n\n\n\n The second step is to add the milk to the bread dough (or other doughs that you’re making). You can keep the mixer in the bowl while you do this, but beginners might want to remove the mixer from the bowl at this point.<\/p>\n\n\n\n Choose a speed that’s not too fast<\/strong> to give you some control over the appliance and to minimise vibrations.<\/p>\n\n\n\n Continue using the hand mixer in the bowl, mixing all ingredients. Take several pauses to check that the dough is springy and bounces back when you stick your finger in it. If the dough doesn’t bounce back, you’ll need to continue using the hand mixer until it does.<\/p>\n\n\n\n Finally, it’s time to finish the recipe, depending on what you’re making. Roll out the dough and use cutters<\/strong> to make the shapes for the biscuits.<\/p>\n\n\n\n While for pizza dough, roll out the dough into the desired size and thickness and add toppings. Add raisins and any other dry ingredients you prefer to inject some flavour for homemade scones.<\/p>\n\n\n\n It\u2019s common for bread dough to get stuck on hand mixers, but it\u2019s important to know why this happens to prevent it. Bread dough is the most common type of dough that gets tangled in dough hooks. This is mostly because of not enough water added or poor-quality dough.<\/p>\n\n\n\n Compared to hand kneading, the dough needs to be softer<\/strong> when you use a hand mixer, and it should be able to touch all sides of the bowl. When you pull the dough away, it shouldn\u2019t leave any residue, creating a clean removal.<\/p>\n\n\n\n However, it should remain wet enough that it\u2019s the perfect consistency for baking while not hooking around your attachments. Moreover, you can prevent this from happening by not kneading your mixer for longer than two minutes, allowing yourself enough opportunity to check the dough\u2019s consistency.<\/p>\n\n\n\n You might be wondering about the benefits of learning dough hooks on a hand mixer and if it’s the same as kneading. Fortunately, using a dough hook allows you to save a lot of time in the kitchen and is an effective attachment for making bread dough, pizza dough, etc.<\/p>\n\n\n\n However, it’s important to note that using a dough hook isn’t the same as kneading with your hands because it’s much more difficult to control<\/strong> how you knead the dough.<\/p>\n\n\n\n But using dough hook attachments saves you time in preparation and gives your hand a rest. You need to use your hand mixer with a dough hook to get used to its action and the results.<\/p>\n\n\n\n You should feel confident that you have smooth dough at the hand mixer’s end because the dough is ready to go in the oven.<\/p>\n\n\n\n Now that you’re aware of the steps for making bread at home using a dough hook, are you ready to bake? Here are some general tips to consider when using this attachment.<\/p>\n\n\n\n You can knead for up to 10 minutes<\/strong>, though some doughs require slightly more or less than this time, depending on the stand mixer and the speed setting<\/u><\/a> you’re using. <\/p>\n\n\n\n To guide you, ensure that you take regular short breaks to monitor the dough’s structure, ensuring that it’s not too slack or too stretchy.<\/p>\n\n\n\nInstructions on How to Use Dough Hooks on a Hand Mixer<\/h2>\n\n\n\n
Step 1: Attach the Hook in Your Hand Mixer<\/h3>\n\n\n\n
Step 2: Add the Milk<\/h3>\n\n\n\n
Step 3: Finalise the Dough<\/h3>\n\n\n\n
What Should You Do When Dough Gets Caught on the Hooks?<\/h2>\n\n\n\n
Is a Dough Hook the Same as Kneading With Your Hands?<\/h2>\n\n\n\n
General Tips for Using a Dough Hook<\/h2>\n\n\n\n
Knead for the Right Amount of Time<\/h3>\n\n\n\n
Know When to Stop Kneading<\/h3>\n\n\n